Bake for the Sake
Reaches Out to Local Soup Kitchen
By Heidi Riley
The last day of the Winter quarter, a group of students got together and utilized the left-over stocks and vegetables and turned them into delicious soups that were greatly appreciated by the East End Ministries Soup Kitchen on East Liberty Avenue. It was a wonderful opportunity for the students and the school to help out the community and to also have fun creating and experimenting in the kitchen. Thanks to Chef Shmucker and his skills class for saving some wonderful veloutes and espanole sauces for us to use. Thanks to Mr. Zappone for coming up with the idea and empowering us, for Hillary Henderson for organizing everything for us in the store room and a special thanks to Felicia Crane, Dawn Welch and Punta Patel whose hard work and talent made some of the most awesome soups on the planet!
Please come and join us the end of this quarter! Bring your favorite soup recipes or shoot from the hip. It’s fun, it’s challenging but most of all, it’s such a great feeling to help out those who are less fortunate.
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